Nutrition comparison

2 Eggs (any style) prepared in PAM vs 1 Basted Egg

Compare calories, protein, carbs, fat, sodium, and fiber for these Egg Harbor Cafe menu items.

Quick answer

1 Basted Egg is lowest in calories, while 2 Eggs (any style) prepared in PAM gives the most protein.

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Lowest calories
1 Basted Egg
130 kcal
Highest protein
2 Eggs (any style) prepared in PAM
14 g protein
Lowest carbs
1 Basted Egg
1 g carbs
Lowest sodium
1 Basted Egg
70 mg sodium

Side-by-side nutrition facts

Values are per listed serving and may vary by location or preparation.

Menu itemCaloriesProteinCarbsFatFiberSodium
2 Eggs (any style) prepared in PAM2 Free Range Eggs Choice - Any Style Egg choices for Traditional Breakfast, Egg-Cetera, Griddle Combo and Eggceptional Skillet menu items.169 kcal14 g2 g10 g0 g140 mg
1 Basted Egg1 Free Range Egg Choice - Any Style Egg choices for Eggceptional Skillet Combo and Kids Menu menu items.130 kcal7 g1 g10.5 g0 g70 mg

Which should you choose?

Choose 1 Basted Egg if your priority is keeping calories lower. It has 130 calories per serving.

Choose 2 Eggs (any style) prepared in PAM if you want the most protein. It has 14g protein per serving.

If sodium matters, 1 Basted Egg is the lighter sodium pick at 70mg.

Compare as a meal

Open these items in the Egg Harbor Cafe calculator to see combined calories and macros.

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