Nutrition comparison

Chicken Tenderloin, Plain vs 10 oz. Ribeye

Compare calories, protein, carbs, fat, sodium, and fiber for these Ground Round menu items.

Quick answer

Chicken Tenderloin, Plain is the strongest overall pick here: lower calories and the most protein among these items.

Add all to calculator
Lowest calories
Chicken Tenderloin, Plain
590 kcal
Highest protein
Chicken Tenderloin, Plain
61 g protein
Lowest carbs
Chicken Tenderloin, Plain
17 g carbs
Lowest sodium
Chicken Tenderloin, Plain
1,360 mg sodium

Side-by-side nutrition facts

Values are per listed serving and may vary by location or preparation.

Menu itemCaloriesProteinCarbsFatFiberSodium
Chicken Tenderloin, PlainChicken590 kcal61 g17 g38 g0.5 g1,360 mg
10 oz. RibeyeSteak1,180 kcal56 g32 g89 g2 g1,640 mg

Which should you choose?

Choose Chicken Tenderloin, Plain if your priority is keeping calories lower. It has 590 calories per serving.

Choose Chicken Tenderloin, Plain if you want the most protein. It has 61g protein per serving.

If sodium matters, Chicken Tenderloin, Plain is the lighter sodium pick at 1,360mg.

Compare as a meal

Open these items in the Ground Round calculator to see combined calories and macros.

Open calculator