Roast Beef, Half Cold Sub vs BBQ Rib, Half Hot Sub

Compare calories, protein, carbs, fat, sodium, and fiber for these Jreck Subs menu items.

Quick answer

Roast Beef, Half Cold Sub is lowest in calories, while BBQ Rib, Half Hot Sub gives the most protein.

Lowest calories

Roast Beef, Half Cold Sub

540 kcal

Highest protein

BBQ Rib, Half Hot Sub

25 g protein

Lowest carbs

Roast Beef, Half Cold Sub

35 g carbs

Lowest sodium

Roast Beef, Half Cold Sub

1,140 mg sodium

Side-by-side nutrition facts

Values are per listed serving and may vary by location or preparation.

Menu item	Calories	Protein	Carbs	Fat	Fiber	Sodium
Roast Beef, Half Cold SubCold Subs	540 kcal	23 g	35 g	34 g	3 g	1,140 mg
BBQ Rib, Half Hot SubHot Subs	760 kcal	25 g	44 g	53 g	3 g	1,390 mg

Choose Roast Beef, Half Cold Sub if your priority is keeping calories lower. It has 540 calories per serving.

Choose BBQ Rib, Half Hot Sub if you want the most protein. It has 25g protein per serving.

If sodium matters, Roast Beef, Half Cold Sub is the lighter sodium pick at 1,140mg.

Open these items in the Jreck Subs calculator to see combined calories and macros.