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Nutrition comparison
Steak, Half Hot Sub vs BBQ Rib, Half Hot Sub
Compare calories, protein, carbs, fat, sodium, and fiber for these Jreck Subs menu items.
Quick answer
Steak, Half Hot Sub is lowest in calories, while BBQ Rib, Half Hot Sub gives the most protein.
Add all to calculatorLowest calories
Steak, Half Hot Sub
550 kcal
Highest protein
BBQ Rib, Half Hot Sub
25 g protein
Lowest carbs
Steak, Half Hot Sub
37 g carbs
Lowest sodium
Steak, Half Hot Sub
900 mg sodium
Side-by-side nutrition facts
Values are per listed serving and may vary by location or preparation.
| Menu item | Calories | Protein | Carbs | Fat | Fiber | Sodium |
|---|---|---|---|---|---|---|
| Steak, Half Hot SubHot Subs | 550 kcal | 15 g | 37 g | 35 g | 3 g | 900 mg |
| BBQ Rib, Half Hot SubHot Subs | 760 kcal | 25 g | 44 g | 53 g | 3 g | 1,390 mg |
Which should you choose?
Choose Steak, Half Hot Sub if your priority is keeping calories lower. It has 550 calories per serving.
Choose BBQ Rib, Half Hot Sub if you want the most protein. It has 25g protein per serving.
If sodium matters, Steak, Half Hot Sub is the lighter sodium pick at 900mg.
Compare as a meal
Open these items in the Jreck Subs calculator to see combined calories and macros.
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