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Nutrition comparison
Breadstick with Garlic Topping (1 Ea.) vs 6 oz. Tuscan Sirloin
Compare calories, protein, carbs, fat, sodium, and fiber for these Olive Garden menu items.
Quick answer
Breadstick with Garlic Topping (1 Ea.) is lowest in calories, while 6 oz. Tuscan Sirloin gives the most protein.
Add all to calculatorLowest calories
Breadstick with Garlic Topping (1 Ea.)
140 kcal
Highest protein
6 oz. Tuscan Sirloin
46 g protein
Lowest carbs
6 oz. Tuscan Sirloin
9 g carbs
Lowest sodium
Breadstick with Garlic Topping (1 Ea.)
460 mg sodium
Side-by-side nutrition facts
Values are per listed serving and may vary by location or preparation.
| Menu item | Calories | Protein | Carbs | Fat | Fiber | Sodium |
|---|---|---|---|---|---|---|
| Breadstick with Garlic Topping (1 Ea.)Soups, Salad & Breadsticks | 140 kcal | 4 g | 25 g | 2.5 g | 0.5 g | 460 mg |
| 6 oz. Tuscan SirloinGluten Sensitive Menu | 480 kcal | 46 g | 9 g | 30 g | 4 g | 1,680 mg |
Which should you choose?
Choose Breadstick with Garlic Topping (1 Ea.) if your priority is keeping calories lower. It has 140 calories per serving.
Choose 6 oz. Tuscan Sirloin if you want the most protein. It has 46g protein per serving.
If sodium matters, Breadstick with Garlic Topping (1 Ea.) is the lighter sodium pick at 460mg.
Compare as a meal
Open these items in the Olive Garden calculator to see combined calories and macros.
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