Nutrition comparison

Add-On - House-Made Salsa (By the Quart) vs Add Beef Empanadas (6)

Compare calories, protein, carbs, fat, sodium, and fiber for these On The Border Mexican Grill & Cantina menu items.

Quick answer

Add-On - House-Made Salsa (By the Quart) is lowest in calories, while Add Beef Empanadas (6) gives the most protein.

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Lowest calories
Add-On - House-Made Salsa (By the Quart)
270 kcal
Highest protein
Add Beef Empanadas (6)
40 g protein
Lowest carbs
Add-On - House-Made Salsa (By the Quart)
61 g carbs
Lowest sodium
Add Beef Empanadas (6)
2,000 mg sodium

Side-by-side nutrition facts

Values are per listed serving and may vary by location or preparation.

Menu itemCaloriesProteinCarbsFatFiberSodium
Add-On - House-Made Salsa (By the Quart)Catering Sides & Add-Ons270 kcal7 g61 g3.5 g9 g6,780 mg
Add Beef Empanadas (6)Party Platters1,220 kcal40 g90 g74 g0 g2,000 mg

Which should you choose?

Choose Add-On - House-Made Salsa (By the Quart) if your priority is keeping calories lower. It has 270 calories per serving.

Choose Add Beef Empanadas (6) if you want the most protein. It has 40g protein per serving.

If sodium matters, Add Beef Empanadas (6) is the lighter sodium pick at 2,000mg.

Compare as a meal

Open these items in the On The Border Mexican Grill & Cantina calculator to see combined calories and macros.

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