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Last updated: Aug 9, 2026

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Port of Subs

Caesar Dressing

Sauces & Dressings - Medium Subs, Wraps, & Salads Ingredients differ among locations and are specified below.Popular

Soybean Oil, Distilled Vinegar, Water, Romano Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Egg Yolk, High Fructose Corn Syrup, Contains Less Than 2% Of: Salt, Sugar, Modified Food Starch, Garlic, Spices, Natural Flavor, Xanthan Gum, Anchovy (Fish), Lactic Acid, Polysorbate 60, Onion, Sodium Benzoate And Calcium Disodium Edta As Preservatives, Molasses, Maltodextrin, Corn Syrup, Caramel Color, Hydrolyzed Soy Protein, Tamarind, Yeast Extract, Sunflower Oil

2 Fl oz (59.1g)

Serving Size

59.1 g

Serving Weight

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220

Calories

Per serving

2 g

Protein

4 g

Carbs

22 g

Fat

Nutrition Facts

Amount per serving

Calories220 kcal

% Daily Value*

Total Fat 22 g28%

Saturated Fat 4 g20%

Trans Fat 0.3 g—

Cholesterol 20 mg7%

Sodium 580 mg25%

Total Carbohydrate 4 g1%

Dietary Fiber 0 g0%

Total Sugars 2 g—

Protein 2 g4%

Vitamin A—

Vitamin C—

Vitamin D—

Calcium—

Iron—

Potassium—

Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

220

kcal

Protein2 g (4%)

Carbs4 g (7%)

Fat22 g (89%)

Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Key Nutrients

Protein 2 g4%

Fiber 0 g0%

Sodium 580 mg25%

Sugars 2 g—

Saturated Fat 4 g20%

How we calculate these values

Ingredients

Allergens

Contains

MilkEggSoy

May contain

Not listed

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Nutrition data is sourced from our database and may vary by location or preparation.