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Last updated: Aug 9, 2026

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Port of Subs

Sausage, Egg and Cheese - 12" Large

Breakfast Nutrition information includes bread and wheat wrap. Subs are shown with white bread and include the default meat, cheese & toppings.Popular

Egg: Whole Eggs, Citric Acid, 0

1 Breakfast Sandwich (537.9g)

Serving Size

537.9 g

Serving Weight

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1,529

Calories

Per serving

60.3 g

Protein

88.9 g

Carbs

96 g

Fat

Nutrition Facts

Amount per serving

Calories1,529 kcal

% Daily Value*

Total Fat 96 g123%

Saturated Fat 35.3 g176%

Trans Fat 0 g—

Cholesterol 781 mg260%

Sodium 2,820 mg123%

Total Carbohydrate 88.9 g32%

Dietary Fiber 3.8 g13%

Total Sugars 4.8 g—

Protein 60.3 g121%

Vitamin A—

Vitamin C—

Vitamin D—

Calcium—

Iron—

Potassium—

Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

1,529

kcal

Protein60.3 g (17%)

Carbs88.9 g (24%)

Fat96 g (59%)

Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Key Nutrients

Protein 60.3 g121%

Fiber 3.8 g13%

Sodium 2,820 mg123%

Sugars 4.8 g—

Saturated Fat 35.3 g176%

How we calculate these values

Ingredients

Egg: Whole Eggs, Citric Acid, 0.15% Water Added As Carrier For Citric Acid. Citric Acid Added To Preserve Color., White Bread: Un-Bleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast…

Allergens

Contains

WheatMilkEggSoy

May contain

Not listed

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Nutrition data is sourced from our database and may vary by location or preparation.