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Nutrition comparison
Black Beans (4 oz.) (V) vs Bacon (Select Locations) (1 oz.)
Compare calories, protein, carbs, fat, sodium, and fiber for these Qdoba menu items.
Quick answer
Bacon (Select Locations) (1 oz.) is lowest in calories, while Black Beans (4 oz.) (V) gives the most protein.
Add all to calculatorLowest calories
Bacon (Select Locations) (1 oz.)
120 kcal
Highest protein
Black Beans (4 oz.) (V)
9 g protein
Lowest carbs
Bacon (Select Locations) (1 oz.)
1 g carbs
Lowest sodium
Black Beans (4 oz.) (V)
330 mg sodium
Side-by-side nutrition facts
Values are per listed serving and may vary by location or preparation.
| Menu item | Calories | Protein | Carbs | Fat | Fiber | Sodium |
|---|---|---|---|---|---|---|
| Black Beans (4 oz.) (V)Ingredients for Entrees | 140 kcal | 9 g | 24 g | 1 g | 14 g | 330 mg |
| Bacon (Select Locations) (1 oz.)Ingredients for Entrees | 120 kcal | 9 g | 1 g | 8 g | 0 g | 430 mg |
Which should you choose?
Choose Bacon (Select Locations) (1 oz.) if your priority is keeping calories lower. It has 120 calories per serving.
Choose Black Beans (4 oz.) (V) if you want the most protein. It has 9g protein per serving.
If sodium matters, Black Beans (4 oz.) (V) is the lighter sodium pick at 330mg.
Compare as a meal
Open these items in the Qdoba calculator to see combined calories and macros.
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