Last updated: Aug 9, 2026
Red Hot & Blue

Sweet Potato

Southern SidesPopular

Red Hot & Blue Sweet Potato is carb-leaning, with about 93% of macro calories from carb. Each serving has 495 calories, 9g protein, 114g carbs, and 0g fat, making it better suited to carb-aware planning than low-carb goals.

1 serving
Serving Size
495
Calories
Per serving
9 g
Protein
114 g
Carbs
0 g
Fat

Nutrition Facts

Amount per serving

Calories495 kcal
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Trans Fat 0 g—
Cholesterol 0 mg0%
Sodium 314 mg14%
Total Carbohydrate 114 g41%
Dietary Fiber 17 g61%
Total Sugars 0 g—
Protein 9 g18%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

495
kcal
Protein9 g (7%)
Carbs114 g (93%)
Fat0 g (0%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Meal Planning Insights

Protein density1.8/10

7% of macro calories come from protein.

Satiety index10/10

Estimated from protein, fiber, calories, and fat balance.

Activity estimate124 min walk

About 50 minutes of running for these calories.

Key Nutrients

Protein 9 g18%
Fiber 17 g61%
Sodium 314 mg14%
Sugars 0 g—
Saturated Fat 0 g0%
How we calculate these values

Diet Compatibility

High protein1.8/10 protein density from 9g protein and 495 calories.No
Lower carb114g carbs per serving.No
Low fat0g total fat per serving.Yes
High sugar0g total sugars per serving.No
High sodium314mg sodium per serving.No
Vegetarian source flagNo vegetarian flag is published for this item.Not flagged

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Sweet Potato Compared With Nearby Items

Compared with BBQ Beans, another Southern Sides item at Red Hot & Blue, Sweet Potato has 242 more calories than it and 3g less protein than it. That makes this page useful for deciding between nearby menu choices, not just reading a raw nutrition label.

Data Source and Methodology

Nutrition values for Sweet Potato are maintained in Nutrimetry from restaurant-published menu data and were last checked on Aug 9, 2026. Macro percentages use 4 calories per gram for protein and carbohydrates and 9 calories per gram for fat.

Read the data methodology

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