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Last updated: Aug 9, 2026

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Roy Rogers Restaurants

Biscuit, Sausage, Egg, Cheese

BreakfastPopular

Biscuit, Sausage, Egg, Cheese nutrition information from Roy Rogers Restaurants.

1 Serving

Serving Size

Not provided

Serving Weight

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590

Calories

Per serving

20 g

Protein

35 g

Carbs

41 g

Fat

Nutrition Facts

Amount per serving

Calories590 kcal

% Daily Value*

Total Fat 41 g53%

Saturated Fat 18 g90%

Trans Fat 0.1 g—

Cholesterol 279 mg93%

Sodium 1,331 mg58%

Total Carbohydrate 35 g13%

Dietary Fiber 1 g4%

Total Sugars 3 g—

Protein 20 g40%

Vitamin A—

Vitamin C—

Vitamin D—

Calcium—

Iron—

Potassium—

Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

590

kcal

Protein20 g (14%)

Carbs35 g (24%)

Fat41 g (63%)

Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Key Nutrients

Protein 20 g40%

Fiber 1 g4%

Sodium 1,331 mg58%

Sugars 3 g—

Saturated Fat 18 g90%

How we calculate these values

Ingredients

Ingredients have not been verified yet.

Allergens

Contains

Not listed

May contain

Not listed

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Nutrition data is sourced from our database and may vary by location or preparation.