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Nutrition comparison
8 oz Filet (No Butter) vs 11 oz Filet (No Butter)
Compare calories, protein, carbs, fat, sodium, and fiber for these Ruth's Chris Steak House menu items.
Quick answer
8 oz Filet (No Butter) is lowest in calories, while 11 oz Filet (No Butter) gives the most protein.
Add all to calculatorLowest calories
8 oz Filet (No Butter)
290 kcal
Highest protein
11 oz Filet (No Butter)
60 g protein
Lowest carbs
8 oz Filet (No Butter)
0 g carbs
Lowest sodium
8 oz Filet (No Butter)
280 mg sodium
Side-by-side nutrition facts
Values are per listed serving and may vary by location or preparation.
| Menu item | Calories | Protein | Carbs | Fat | Fiber | Sodium |
|---|---|---|---|---|---|---|
| 8 oz Filet (No Butter)Lighter Recommendations | 290 kcal | 46 g | 0 g | 12 g | 0 g | 280 mg |
| 11 oz Filet (No Butter)Lighter Recommendations | 380 kcal | 60 g | 0 g | 16 g | 0 g | 460 mg |
Which should you choose?
Choose 8 oz Filet (No Butter) if your priority is keeping calories lower. It has 290 calories per serving.
Choose 11 oz Filet (No Butter) if you want the most protein. It has 60g protein per serving.
If sodium matters, 8 oz Filet (No Butter) is the lighter sodium pick at 280mg.
Compare as a meal
Open these items in the Ruth's Chris Steak House calculator to see combined calories and macros.
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