Nutrition comparison

16oz. Ribeye vs 10 oz. Chopped Steak, Entree

Compare calories, protein, carbs, fat, sodium, and fiber for these Steak-Out menu items.

Quick answer

10 oz. Chopped Steak, Entree is lowest in calories, while 16oz. Ribeye gives the most protein.

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Lowest calories
10 oz. Chopped Steak, Entree
1,166 kcal
Highest protein
16oz. Ribeye
111 g protein
Lowest carbs
16oz. Ribeye
7 g carbs
Lowest sodium
16oz. Ribeye
389 mg sodium

Side-by-side nutrition facts

Values are per listed serving and may vary by location or preparation.

Menu itemCaloriesProteinCarbsFatFiberSodium
16oz. RibeyeProteins1,328 kcal111 g7 g109 g0 g389 mg
10 oz. Chopped Steak, EntreeEntrees1,166 kcal67 g85 g61 g5 g1,011 mg

Which should you choose?

Choose 10 oz. Chopped Steak, Entree if your priority is keeping calories lower. It has 1,166 calories per serving.

Choose 16oz. Ribeye if you want the most protein. It has 111g protein per serving.

If sodium matters, 16oz. Ribeye is the lighter sodium pick at 389mg.

Compare as a meal

Open these items in the Steak-Out calculator to see combined calories and macros.

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