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Nutrition comparison
22oz. Ribeye vs 10 oz. Chopped Steak, Entree
Compare calories, protein, carbs, fat, sodium, and fiber for these Steak-Out menu items.
Quick answer
10 oz. Chopped Steak, Entree is lowest in calories, while 22oz. Ribeye gives the most protein.
Add all to calculatorLowest calories
10 oz. Chopped Steak, Entree
1,166 kcal
Highest protein
22oz. Ribeye
153 g protein
Lowest carbs
22oz. Ribeye
9 g carbs
Lowest sodium
22oz. Ribeye
535 mg sodium
Side-by-side nutrition facts
Values are per listed serving and may vary by location or preparation.
| Menu item | Calories | Protein | Carbs | Fat | Fiber | Sodium |
|---|---|---|---|---|---|---|
| 22oz. RibeyeProteins | 1,746 kcal | 153 g | 9 g | 135 g | 0 g | 535 mg |
| 10 oz. Chopped Steak, EntreeEntrees | 1,166 kcal | 67 g | 85 g | 61 g | 5 g | 1,011 mg |
Which should you choose?
Choose 10 oz. Chopped Steak, Entree if your priority is keeping calories lower. It has 1,166 calories per serving.
Choose 22oz. Ribeye if you want the most protein. It has 153g protein per serving.
If sodium matters, 22oz. Ribeye is the lighter sodium pick at 535mg.
Compare as a meal
Open these items in the Steak-Out calculator to see combined calories and macros.
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