Nutrition comparison

Danish Blue Cheese (2 slices) vs All-Natural Beef - (5.3 oz)

Compare calories, protein, carbs, fat, sodium, and fiber for these The Counter menu items.

Quick answer

Danish Blue Cheese (2 slices) is lowest in calories, while All-Natural Beef - (5.3 oz) gives the most protein.

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Lowest calories
Danish Blue Cheese (2 slices)
200 kcal
Highest protein
All-Natural Beef - (5.3 oz)
27 g protein
Lowest carbs
All-Natural Beef - (5.3 oz)
0 g carbs
Lowest sodium
Danish Blue Cheese (2 slices)
790 mg sodium

Side-by-side nutrition facts

Values are per listed serving and may vary by location or preparation.

Menu itemCaloriesProteinCarbsFatFiberSodium
Danish Blue Cheese (2 slices)Cheese200 kcal12 g1 g16 g0 g790 mg
All-Natural Beef - (5.3 oz)Protein280 kcal27 g0 g19 g0 g1,060 mg

Which should you choose?

Choose Danish Blue Cheese (2 slices) if your priority is keeping calories lower. It has 200 calories per serving.

Choose All-Natural Beef - (5.3 oz) if you want the most protein. It has 27g protein per serving.

If sodium matters, Danish Blue Cheese (2 slices) is the lighter sodium pick at 790mg.

Compare as a meal

Open these items in the The Counter calculator to see combined calories and macros.

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