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Last updated: Aug 12, 2026

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Village Inn

Carrot Cake, Whole

CakesPopular

Carrot Cake, Whole nutrition information from Village Inn.

1 serving

Serving Size

Not provided

Serving Weight

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10,560

Calories

Per serving

120 g

Protein

1,360 g

Carbs

612 g

Fat

Nutrition Facts

Amount per serving

Calories10,560 kcal

% Daily Value*

Total Fat 612 g785%

Saturated Fat 184 g920%

Trans Fat 8 g—

Cholesterol 1,360 mg453%

Sodium 5,760 mg250%

Total Carbohydrate 1,360 g495%

Dietary Fiber 40 g143%

Total Sugars 1,088 g—

Protein 120 g240%

Vitamin A—

Vitamin C—

Vitamin D—

Calcium—

Iron—

Potassium—

Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

10,560

kcal

Protein120 g (4%)

Carbs1,360 g (48%)

Fat612 g (48%)

Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Key Nutrients

Protein 120 g240%

Fiber 40 g143%

Sodium 5,760 mg250%

Sugars 1,088 g—

Saturated Fat 184 g920%

How we calculate these values

Ingredients

Ingredients have not been verified yet.

Allergens

Contains

Not listed

May contain

Not listed

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Nutrition data is sourced from our database and may vary by location or preparation.