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Last updated: Aug 9, 2026
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CC's Low Carb Kitchen
Gochujang Roasted Chicken & Vegetables
MealsPopular
Gochujang Roasted Chicken & Vegetables nutrition information from CC's Low Carb Kitchen.
1 Container
Serving Size
Not provided
Serving Weight
296
Calories
Per serving
39 g
Protein
11.9 g
Carbs
9.6 g
Fat
Nutrition Facts
Amount per serving
Calories296 kcal
% Daily Value*
Total Fat 9.6 g12%
Saturated Fat 1 g5%
Trans Fat 0 g—
Cholesterol 109 mg36%
Sodium 366 mg16%
Total Carbohydrate 11.9 g4%
Dietary Fiber 6.5 g23%
Total Sugars 3 g—
Protein 39 g78%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
296
kcal
Protein39 g (54%)
Carbs11.9 g (16%)
Fat9.6 g (30%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.
Key Nutrients
Protein 39 g78%
Fiber 6.5 g23%
Sodium 366 mg16%
Sugars 3 g—
Saturated Fat 1 g5%
Ingredients
Ingredients have not been verified yet.
Allergens
Contains
Not listed
May contain
Not listed
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