Last updated: Aug 9, 2026
Dunkin'

Boston Kreme Donut

DonutsPopular

Dunkin' Boston Kreme Donut is carb-leaning, with about 57% of macro calories from carb. Each serving has 270 calories, 5g protein, 39g carbs, and 11g fat, making it a lighter restaurant option to compare with larger meals.

1 Donut
Serving Size
270
Calories
Per serving
5 g
Protein
39 g
Carbs
11 g
Fat

Nutrition Facts

Amount per serving

Calories270 kcal
% Daily Value*
Total Fat 11 g14%
Saturated Fat 4.5 g23%
Trans Fat 0 g—
Cholesterol 0 mg0%
Sodium 320 mg14%
Total Carbohydrate 39 g14%
Dietary Fiber 1 g4%
Total Sugars 18 g—
Protein 5 g10%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

270
kcal
Protein5 g (7%)
Carbs39 g (57%)
Fat11 g (36%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Meal Planning Insights

Protein density1.9/10

7% of macro calories come from protein.

Satiety index4.4/10

Estimated from protein, fiber, calories, and fat balance.

Activity estimate68 min walk

About 27 minutes of running for these calories.

Key Nutrients

Protein 5 g10%
Fiber 1 g4%
Sodium 320 mg14%
Sugars 18 g—
Saturated Fat 4.5 g23%
How we calculate these values

Diet Compatibility

High protein1.9/10 protein density from 5g protein and 270 calories.No
Lower carb39g carbs per serving.No
Low fat11g total fat per serving.No
High sugar18g total sugars per serving.No
High sodium320mg sodium per serving.No
Vegetarian source flagNo vegetarian flag is published for this item.Not flagged

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Boston Kreme Donut Compared With Nearby Items

Compared with Apple Crumb Donut, another Donuts item at Dunkin', Boston Kreme Donut has 20 fewer calories than it and the same protein as it. That makes this page useful for deciding between nearby menu choices, not just reading a raw nutrition label.

Data Source and Methodology

Nutrition values for Boston Kreme Donut are maintained in Nutrimetry from restaurant-published menu data and were last checked on Aug 9, 2026. Macro percentages use 4 calories per gram for protein and carbohydrates and 9 calories per gram for fat.

Read the data methodology

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