Last updated: Aug 9, 2026
Gigi Cafe

Cream of Wheat

FRUIT YOGURT & OATSPopular

Gigi Cafe Cream of Wheat is carb-leaning, with about 84% of macro calories from carb. Each serving has 149 calories, 4g protein, 32g carbs, and 1g fat, making it a lighter restaurant option to compare with larger meals.

241 g
Serving Size
149
Calories
Per serving
4 g
Protein
32 g
Carbs
1 g
Fat

Nutrition Facts

Amount per serving

Calories149 kcal
% Daily Value*
Total Fat 1 g1%
Saturated Fat 0 g0%
Trans Fat 0 g—
Cholesterol 0 mg0%
Sodium 364 mg16%
Total Carbohydrate 32 g12%
Dietary Fiber 1 g4%
Total Sugars 0 g—
Protein 4 g8%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

149
kcal
Protein4 g (10%)
Carbs32 g (84%)
Fat1 g (6%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Meal Planning Insights

Protein density2.7/10

10% of macro calories come from protein.

Satiety index5/10

Estimated from protein, fiber, calories, and fat balance.

Activity estimate37 min walk

About 15 minutes of running for these calories.

Key Nutrients

Protein 4 g8%
Fiber 1 g4%
Sodium 364 mg16%
Sugars 0 g—
Saturated Fat 0 g0%
How we calculate these values

Diet Compatibility

High protein2.7/10 protein density from 4g protein and 149 calories.No
Lower carb32g carbs per serving.No
Low fat1g total fat per serving.Yes
High sugar0g total sugars per serving.No
High sodium364mg sodium per serving.No
Vegetarian source flagNo vegetarian flag is published for this item.Not flagged

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Cream of Wheat Compared With Nearby Items

Compared with Apple, another FRUIT YOGURT & OATS item at Gigi Cafe, Cream of Wheat has 33 more calories than it and 3g more protein than it. That makes this page useful for deciding between nearby menu choices, not just reading a raw nutrition label.

Data Source and Methodology

Nutrition values for Cream of Wheat are maintained in Nutrimetry from restaurant-published menu data and were last checked on Aug 9, 2026. Macro percentages use 4 calories per gram for protein and carbohydrates and 9 calories per gram for fat.

Read the data methodology

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