Nutrition comparison

(2) Hard or Soft Boiled Eggs vs (2) Fried Eggs

Compare calories, protein, carbs, fat, sodium, and fiber for these IHOP menu items.

Quick answer

(2) Hard or Soft Boiled Eggs is the strongest overall pick here: lower calories and the most protein among these items.

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Lowest calories
(2) Hard or Soft Boiled Eggs
155 kcal
Highest protein
(2) Hard or Soft Boiled Eggs
12.6 g protein
Lowest carbs
(2) Hard or Soft Boiled Eggs
1.1 g carbs
Lowest sodium
(2) Hard or Soft Boiled Eggs
124 mg sodium

Side-by-side nutrition facts

Values are per listed serving and may vary by location or preparation.

Menu itemCaloriesProteinCarbsFatFiberSodium
(2) Hard or Soft Boiled EggsSides155 kcal12.6 g1.1 g10.6 g0 g124 mg
(2) Fried EggsSides199 kcal11.6 g1.9 g16.1 g0.4 g178 mg

Which should you choose?

Choose (2) Hard or Soft Boiled Eggs if your priority is keeping calories lower. It has 155 calories per serving.

Choose (2) Hard or Soft Boiled Eggs if you want the most protein. It has 12.6g protein per serving.

If sodium matters, (2) Hard or Soft Boiled Eggs is the lighter sodium pick at 124mg.

Compare as a meal

Open these items in the IHOP calculator to see combined calories and macros.

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