☰×Toggle navigation
(2) Fried Eggs
IHOP (2) Fried Eggs is fat-leaning, with about 73% of macro calories from fat. Each serving has 199 calories, 11.6g protein, 1.9g carbs, and 16.1g fat, making it a lighter restaurant option to compare with larger meals.
Nutrition Facts
Amount per serving
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
Meal Planning Insights
23% of macro calories come from protein.
Estimated from protein, fiber, calories, and fat balance.
About 20 minutes of running for these calories.
Key Nutrients
Diet Compatibility
Ingredients
Eggs, Liquid And Hydrogenated Soybean Oil, Salt, Natural & Artificial Flavor, Soy Lecithin, TBHQ And Citric Acid (Preservatives), Artificial Color, Dimethylpolysiloxane (Anti-Foaming Agent)
Allergens
Contains
Similar Items in Sides
View allCompare with other items
Select up to 3 items to compare calories, protein, sodium, and macros.
Quick comparisons
(2) Fried Eggs Compared With Nearby Items
Compared with (2) Pork Sausage Links, another Sides item at IHOP, (2) Fried Eggs has 14 fewer calories than it and 6.6g more protein than it. That makes this page useful for deciding between nearby menu choices, not just reading a raw nutrition label.
Data Source and Methodology
Nutrition values for (2) Fried Eggs are maintained in Nutrimetry from restaurant-published menu data and were last checked on Aug 9, 2026. Macro percentages use 4 calories per gram for protein and carbohydrates and 9 calories per gram for fat.
Read the data methodologyAsk AI about this item
Get personalized nutrition advice and meal ideas.