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Last updated: Aug 9, 2026

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Jreck Subs

Turkey Cold Sub

Cold SubsPopular

Turkey Cold Sub nutrition information from Jreck Subs.

1 serving

Serving Size

Not provided

Serving Weight

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1,100

Calories

Per serving

53 g

Protein

70 g

Carbs

67 g

Fat

Nutrition Facts

Amount per serving

Calories1,100 kcal

% Daily Value*

Total Fat 67 g86%

Saturated Fat 18 g90%

Trans Fat 0 g—

Cholesterol 135 mg45%

Sodium 2,180 mg95%

Total Carbohydrate 70 g25%

Dietary Fiber 5 g18%

Total Sugars 8 g—

Protein 53 g106%

Vitamin A—

Vitamin C—

Vitamin D—

Calcium—

Iron—

Potassium—

Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

1,100

kcal

Protein53 g (19%)

Carbs70 g (26%)

Fat67 g (55%)

Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Key Nutrients

Protein 53 g106%

Fiber 5 g18%

Sodium 2,180 mg95%

Sugars 8 g—

Saturated Fat 18 g90%

How we calculate these values

Ingredients

Ingredients have not been verified yet.

Allergens

Contains

Not listed

May contain

Not listed

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Nutrition data is sourced from our database and may vary by location or preparation.