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Last updated: Aug 9, 2026

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Jreck Subs

Turkey, Half Cold Sub

Cold SubsPopular

Turkey, Half Cold Sub nutrition information from Jreck Subs.

1 serving

Serving Size

Not provided

Serving Weight

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530

Calories

Per serving

24 g

Protein

36 g

Carbs

33 g

Fat

Nutrition Facts

Amount per serving

Calories530 kcal

% Daily Value*

Total Fat 33 g42%

Saturated Fat 9 g45%

Trans Fat 0 g—

Cholesterol 60 mg20%

Sodium 1,180 mg51%

Total Carbohydrate 36 g13%

Dietary Fiber 3 g11%

Total Sugars 6 g—

Protein 24 g48%

Vitamin A—

Vitamin C—

Vitamin D—

Calcium—

Iron—

Potassium—

Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

530

kcal

Protein24 g (18%)

Carbs36 g (27%)

Fat33 g (55%)

Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Key Nutrients

Protein 24 g48%

Fiber 3 g11%

Sodium 1,180 mg51%

Sugars 6 g—

Saturated Fat 9 g45%

How we calculate these values

Ingredients

Ingredients have not been verified yet.

Allergens

Contains

Not listed

May contain

Not listed

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Nutrition data is sourced from our database and may vary by location or preparation.