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Apple Turnover
La Madeleine Apple Turnover is carb-leaning, with about 48% of macro calories from carb. Each serving has 261 calories, 4.4g protein, 31.2g carbs, and 13.3g fat, making it a lighter restaurant option to compare with larger meals.
Nutrition Facts
Amount per serving
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
Meal Planning Insights
7% of macro calories come from protein.
Estimated from protein, fiber, calories, and fat balance.
About 26 minutes of running for these calories.
Key Nutrients
Diet Compatibility
Ingredients
Puff Pastry: Unbleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Water, Vegetable Oils (Palm, Soybean, Hydrogenated Cottonseed), Contains 2 Percent Or Less Of: High Fructose…
Allergens
Contains
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Apple Turnover Compared With Nearby Items
Compared with Almond Croissant, another Bakery - Viennoiserie & Breads item at La Madeleine, Apple Turnover has 174 fewer calories than it and 3.6g less protein than it. That makes this page useful for deciding between nearby menu choices, not just reading a raw nutrition label.
Data Source and Methodology
Nutrition values for Apple Turnover are maintained in Nutrimetry from restaurant-published menu data and were last checked on Aug 9, 2026. Macro percentages use 4 calories per gram for protein and carbohydrates and 9 calories per gram for fat.
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