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Last updated: Aug 9, 2026
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La Madeleine

White Chocolate Dipped Croissant

Bakery - Viennoiserie & BreadsPopular

Butter Croissant: Unbleached enriched flour, Butter, Water, Sugar, Yeast, Whole milk powder, Liquid whole eggs, Salt, Wheat gluten, Food enzymes (xylanase, amylase), Ascorbic acid

1 each (90.7g)
Serving Size
90.7 g
Serving Weight
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350
Calories
Per serving
6.1 g
Protein
42.7 g
Carbs
22.4 g
Fat

Nutrition Facts

Amount per serving

Calories350 kcal
% Daily Value*
Total Fat 22.4 g29%
Saturated Fat 9 g45%
Trans Fat 0 g—
Cholesterol 45 mg15%
Sodium 338 mg15%
Total Carbohydrate 42.7 g16%
Dietary Fiber 1 g4%
Total Sugars 6.6 g—
Protein 6.1 g12%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

350
kcal
Protein6.1 g (6%)
Carbs42.7 g (43%)
Fat22.4 g (51%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Key Nutrients

Protein 6.1 g12%
Fiber 1 g4%
Sodium 338 mg15%
Sugars 6.6 g—
Saturated Fat 9 g45%
How we calculate these values

Ingredients

Butter Croissant: Unbleached enriched flour, Butter, Water, Sugar, Yeast, Whole milk powder, Liquid whole eggs, Salt, Wheat gluten, Food enzymes (xylanase, amylase), Ascorbic acid., White Chcolate: sugar; hydrogenated vegetable fat (coconut and/or palm…

Allergens

Contains

WheatMilkEggSoy

May contain

Not listed

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Nutrition data is sourced from our database and may vary by location or preparation.