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Last updated: Aug 9, 2026
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Roy Rogers Restaurants

Egg Platter-Sausage

BreakfastPopular

Egg Platter-Sausage nutrition information from Roy Rogers Restaurants.

1 Serving
Serving Size
Not provided
Serving Weight
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1,033
Calories
Per serving
32 g
Protein
57 g
Carbs
76 g
Fat

Nutrition Facts

Amount per serving

Calories1,033 kcal
% Daily Value*
Total Fat 76 g97%
Saturated Fat 28 g140%
Trans Fat 0.6 g—
Cholesterol 544 mg181%
Sodium 1,922 mg84%
Total Carbohydrate 57 g21%
Dietary Fiber 3 g11%
Total Sugars 3 g—
Protein 32 g64%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

1,033
kcal
Protein32 g (12%)
Carbs57 g (22%)
Fat76 g (66%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Key Nutrients

Protein 32 g64%
Fiber 3 g11%
Sodium 1,922 mg84%
Sugars 3 g—
Saturated Fat 28 g140%
How we calculate these values

Ingredients

Ingredients have not been verified yet.

Allergens

Contains

Not listed

May contain

Not listed

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Nutrition data is sourced from our database and may vary by location or preparation.