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Reduced Fat Cream Cheese (1.9 fl ounces)
Start Restaurant Reduced Fat Cream Cheese (1.9 fl ounces) is fat-leaning, with about 77% of macro calories from fat. Each serving has 135 calories, 5.8g protein, 1.9g carbs, and 11.5g fat, making it a lighter restaurant option to compare with larger meals.
Nutrition Facts
Amount per serving
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
Meal Planning Insights
17% of macro calories come from protein.
Estimated from protein, fiber, calories, and fat balance.
About 13 minutes of running for these calories.
Key Nutrients
Diet Compatibility
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Quick comparisons
Reduced Fat Cream Cheese (1.9 fl ounces) Compared With Nearby Items
Compared with Cheddar Cheese Slice (0.75 oz. wt.), another Extras item at Start Restaurant, Reduced Fat Cream Cheese (1.9 fl ounces) has 52 more calories than it and 0.5g more protein than it. That makes this page useful for deciding between nearby menu choices, not just reading a raw nutrition label.
Data Source and Methodology
Nutrition values for Reduced Fat Cream Cheese (1.9 fl ounces) are maintained in Nutrimetry from restaurant-published menu data and were last checked on Aug 9, 2026. Macro percentages use 4 calories per gram for protein and carbohydrates and 9 calories per gram for fat.
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