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Last updated: Aug 9, 2026
Illustration for reference only
Start Restaurant
Reduced Fat Cream Cheese (1.9 fl ounces)
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Reduced Fat Cream Cheese (1.9 fl ounces) nutrition information from Start Restaurant.
53.9 Gram (53.9g)
Serving Size
53.9 g
Serving Weight
135
Calories
Per serving
5.8 g
Protein
1.9 g
Carbs
11.5 g
Fat
Nutrition Facts
Amount per serving
Calories135 kcal
% Daily Value*
Total Fat 11.5 g15%
Saturated Fat 7.7 g38%
Trans Fat 0 g—
Cholesterol 38 mg13%
Sodium 231 mg10%
Total Carbohydrate 1.9 g1%
Dietary Fiber 0 g0%
Total Sugars 1.9 g—
Protein 5.8 g12%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
135
kcal
Protein5.8 g (17%)
Carbs1.9 g (6%)
Fat11.5 g (77%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.
Key Nutrients
Protein 5.8 g12%
Fiber 0 g0%
Sodium 231 mg10%
Sugars 1.9 g—
Saturated Fat 7.7 g38%
Ingredients
Ingredients have not been verified yet.
Allergens
Contains
Not listed
May contain
Not listed
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