NutrimetryRestaurant nutrition made simple.
☰×Toggle navigation
Last updated: Aug 9, 2026
Illustration for reference only
Houlihan's
Seared Georges Bank Scallops, Small
Dinner EntreesPopular
Seared Georges Bank Scallops, Small nutrition information from Houlihan's.
1 Serving
Serving Size
Not provided
Serving Weight
385
Calories
Per serving
25 g
Protein
33 g
Carbs
18 g
Fat
Nutrition Facts
Amount per serving
Calories385 kcal
% Daily Value*
Total Fat 18 g23%
Saturated Fat 3 g15%
Trans Fat 0 g—
Cholesterol 45 mg15%
Sodium 1,532 mg67%
Total Carbohydrate 33 g12%
Dietary Fiber 2 g7%
Total Sugars 2 g—
Protein 25 g50%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
385
kcal
Protein25 g (25%)
Carbs33 g (34%)
Fat18 g (41%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.
Key Nutrients
Protein 25 g50%
Fiber 2 g7%
Sodium 1,532 mg67%
Sugars 2 g—
Saturated Fat 3 g15%
Ingredients
Ingredients have not been verified yet.
Allergens
Contains
Not listed
May contain
Not listed
Similar Items in Dinner Entrees
View allCompare with other items
Select up to 3 items to compare calories, protein, sodium, and macros.
Ask AI about this item
Get personalized nutrition advice and meal ideas.
Is this good for muscle gain?Can I eat this while cutting?
Ask AIAsk Nutrimetry AINutrition data is sourced from our database and may vary by location or preparation.