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Last updated: Aug 9, 2026
Illustration for reference only
La Madeleine

Dark Chocolate Dipped Croissant

Bakery - Viennoiserie & BreadsPopular

Butter Croissant: Unbleached enriched flour, Butter, Water, Sugar, Yeast, Whole milk powder, Liquid whole eggs, Salt, Wheat gluten, Food enzymes (xylanase, amylase), Ascorbic acid

1 each (90.7g)
Serving Size
90.7 g
Serving Weight
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369
Calories
Per serving
8.2 g
Protein
40.3 g
Carbs
25.4 g
Fat

Nutrition Facts

Amount per serving

Calories369 kcal
% Daily Value*
Total Fat 25.4 g33%
Saturated Fat 9.2 g46%
Trans Fat 0 g—
Cholesterol 45 mg15%
Sodium 320 mg14%
Total Carbohydrate 40.3 g15%
Dietary Fiber 1.3 g5%
Total Sugars 5 g—
Protein 8.2 g16%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

369
kcal
Protein8.2 g (8%)
Carbs40.3 g (38%)
Fat25.4 g (54%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Key Nutrients

Protein 8.2 g16%
Fiber 1.3 g5%
Sodium 320 mg14%
Sugars 5 g—
Saturated Fat 9.2 g46%
How we calculate these values

Ingredients

Butter Croissant: Unbleached enriched flour, Butter, Water, Sugar, Yeast, Whole milk powder, Liquid whole eggs, Salt, Wheat gluten, Food enzymes (xylanase, amylase), Ascorbic acid., Dark Chocolate: sugar; hydrogenated vegetable fat (coconut and/or palm…

Allergens

Contains

WheatMilkEggSoy

May contain

Not listed

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Nutrition data is sourced from our database and may vary by location or preparation.