NutrimetryRestaurant nutrition made simple.
☰×Toggle navigation
Last updated: Aug 9, 2026
Illustration for reference only
Lyfe Kitchen
Blueberry Buckwheat Muffin
BreakfastPopular
Blueberry Buckwheat Muffin nutrition information from Lyfe Kitchen.
1 Serving
Serving Size
Not provided
Serving Weight
420
Calories
Per serving
12 g
Protein
85 g
Carbs
4 g
Fat
Nutrition Facts
Amount per serving
Calories420 kcal
% Daily Value*
Total Fat 4 g5%
Saturated Fat 1 g5%
Trans Fat 0 g—
Cholesterol 0 mg0%
Sodium 600 mg26%
Total Carbohydrate 85 g31%
Dietary Fiber 5 g18%
Total Sugars 44 g—
Protein 12 g24%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
420
kcal
Protein12 g (11%)
Carbs85 g (80%)
Fat4 g (8%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.
Key Nutrients
Protein 12 g24%
Fiber 5 g18%
Sodium 600 mg26%
Sugars 44 g—
Saturated Fat 1 g5%
Ingredients
Ingredients have not been verified yet.
Allergens
Contains
Not listed
May contain
Not listed
Similar Items in Breakfast
View allCompare with other items
Select up to 3 items to compare calories, protein, sodium, and macros.
Ask AI about this item
Get personalized nutrition advice and meal ideas.
Is this good for muscle gain?Can I eat this while cutting?
Ask AIAsk Nutrimetry AINutrition data is sourced from our database and may vary by location or preparation.