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French Fries
IHOP French Fries is carb-leaning, with about 53% of macro calories from carb. Each serving has 320 calories, 5g protein, 42.1g carbs, and 14.7g fat, making it a lighter restaurant option to compare with larger meals.
Nutrition Facts
Amount per serving
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
Meal Planning Insights
6% of macro calories come from protein.
Estimated from protein, fiber, calories, and fat balance.
About 32 minutes of running for these calories.
Key Nutrients
Diet Compatibility
Ingredients
Seasoned Fries: Potatoes, Vegetable Oil (Contains One Or More Of The Following: Canola, Palm, Soybean, Sunflower), Modified Food Starch (Potato, Corn, Tapioca), Rice Flour, Dextrin, Salt, Leavening (Disodium Dihydrogen Pyrophosphate, Sodium Bicarbonate),…
Allergens
Contains
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French Fries Compared With Nearby Items
Compared with (4) Bacon Strips, another Sides item at IHOP, French Fries has 54 more calories than it and 11.5g less protein than it. That makes this page useful for deciding between nearby menu choices, not just reading a raw nutrition label.
Data Source and Methodology
Nutrition values for French Fries are maintained in Nutrimetry from restaurant-published menu data and were last checked on Aug 9, 2026. Macro percentages use 4 calories per gram for protein and carbohydrates and 9 calories per gram for fat.
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