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Hilton Garden Inn Nutrition

Explore Hilton Garden Inn nutrition information including menu calories, protein, carbs, fat, sodium and sugar.

Region: United States
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All ItemsBakery (Buffet)Omelet (Cooked to Order)Entrees (Cooked to Order)Cold Yogurt (Buffet)Cold Toppings (Buffet)Farm Fresh Eggs (Cooked to Order)Fresh Fruit (Buffet)Hot Entrees (Buffet)Hot Toppings (Buffet)Hot Cereals (Buffet)Hot Cereal Toppings (Buffet)Kids (Cooked to Order)Sides & Extras (Cooked to Order)BeveragesBeverage Add-InsShareables & Small PlatesOn a Crust ShareablesSoupsSaladsSalad DressingsBurgers & SandwichesEntreesAdd-OnsDessertsKids MenuWineBeerCocktailsThe Shop - Prepared FoodsThe Shop - Coffee

Showing 1-7 of 7 menu items

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Fat-Free Fruited Yogurt (1/2 Cup) illustrationFat-Free Fruited Yogurt (1/2 Cup)Cold Yogurt (Buffet)110 calories
Fat-Free Greek Yogurt Plain (1/2 Cup) illustrationFat-Free Greek Yogurt Plain (1/2 Cup)Cold Yogurt (Buffet)70 calories
Fat-Free Greek Yogurt Vanilla (1/2 Cup) illustrationFat-Free Greek Yogurt Vanilla (1/2 Cup)Cold Yogurt (Buffet)90 calories
Fat-Free Vanilla Yogurt (1/2 Cup) illustrationFat-Free Vanilla Yogurt (1/2 Cup)Cold Yogurt (Buffet)100 calories
Low-Fat Greek Yogurt Vanilla (1/2 Cup) illustrationLow-Fat Greek Yogurt Vanilla (1/2 Cup)Cold Yogurt (Buffet)80 calories
Low-Fat Vanilla Yogurt (1/2 Cup) illustrationLow-Fat Vanilla Yogurt (1/2 Cup)Cold Yogurt (Buffet)100 calories
Plain Yogurt Whole Milk (1/2 Cup) illustrationPlain Yogurt Whole Milk (1/2 Cup)Cold Yogurt (Buffet)70 calories
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