Last updated: Aug 9, 2026
Illustration for reference only
IHOP

(2) Scrambled Eggs

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Whole Eggs, Sodium Phosphate, Citric Acid, Nisin Preparation (As A Preservative), Liquid And Hydrogenated Soybean Oil, Salt, Natural & Artificial Flavor, Soy Lecithin, TBHQ And Citric Acid (Preservatives), Artificial Color, Dimethylpolysiloxane (Anti-Foaming Agent)

1 Serving (114g)
Serving Size
114 g
Serving Weight
215
Calories
Per serving
14.5 g
Protein
1.2 g
Carbs
17 g
Fat

Nutrition Facts

Amount per serving

Calories215 kcal
% Daily Value*
Total Fat 17 g22%
Saturated Fat 4.8 g24%
Trans Fat 0.1 g
Cholesterol 503 mg168%
Sodium 181 mg8%
Total Carbohydrate 1.2 g0%
Dietary Fiber 1.1 g4%
Total Sugars 0 g
Protein 14.5 g29%
Vitamin A
Vitamin C
Vitamin D
Calcium
Iron
Potassium
Caffeine

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

215
kcal
Protein14.5 g (27%)
Carbs1.2 g (2%)
Fat17 g (71%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Key Nutrients

Protein 14.5 g29%
Fiber 1.1 g4%
Sodium 181 mg8%
Sugars 0 g
Saturated Fat 4.8 g24%
How we calculate these values

Ingredients

Whole Eggs, Sodium Phosphate, Citric Acid, Nisin Preparation (As A Preservative), Liquid And Hydrogenated Soybean Oil, Salt, Natural & Artificial Flavor, Soy Lecithin, TBHQ And Citric Acid (Preservatives), Artificial Color, Dimethylpolysiloxane (Anti-Foaming…

Allergens

Contains

EggSoy

May contain

Not listed

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Nutrition data is sourced from our database and may vary by location or preparation.