|  | Salad Add On, BBQ Pulled ChickenLunch / Early Diners | 140 |
|  | Salad Add On, Georgia Chopped PorkLunch / Early Diners | 170 |
|  | Salad Add On, Grilled ChickenLunch / Early Diners | 60 |
|  | Salad Add On, Grilled Shrimp SkewersLunch / Early Diners | 70 |
|  | Salad Add On, Grilled Skirt SteakLunch / Early Diners | 180 |
|  | Salad Add On, Hand-Breaded ChickenLunch / Early Diners | 190 |
|  | Salad Add On, Texas Beef BrisketLunch / Early Diners | 170 |
|  | Salad Dressing, Bleu Cheese DressingLunch / Early Diners | 240 |
|  | Salad Dressing, Honey Mustard DressingLunch / Early Diners | 220 |
|  | Salad Dressing, Italian DressingLunch / Early Diners | 20 |
|  | Salad Dressing, Ranch DressingLunch / Early Diners | 220 |
|  | Scoop of Vanilla Ice CreamDesserts | 90 |
|  | Shrimp SkewerThe Meats | 150 |
|  | Side Salad Dressing, Bleu Cheese DressingSides | 240 |
|  | Side Salad Dressing, Honey Mustard DressingSides | 220 |
|  | Side Salad Dressing, Italian DressingSides | 20 |
|  | Side Salad Dressing, Ranch DressingSides | 220 |
|  | Sierra MistBeverages | 160 |
|  | Skirt SteakLunch / Early Diners | 180 |
|  | Southside BBQ SauceSauce & Dressings | 130 |
|  | Southside Rib TipsSmokin’ Starters | 1,540 |
|  | Southside Rib Tips with Pickled Onions & Hellfire Pickles, 6 ozThe Meats | 640 |
|  | Spicy Pickle Tartar SauceSauce & Dressings | 290 |
|  | St. Louis-Style Spareribs, 3 eaThe Meats | 480 |
|  | St. Louis-Style Spareribs, Naked, 12 BonesAward-Winning Ribs | 1,750 |
|  | St. Louis-Style Spareribs, Naked, 4 BonesAward-Winning Ribs | 580 |
|  | St. Louis-Style Spareribs, Naked, 6 BonesAward-Winning Ribs | 880 |
|  | St. Louis-Style Spareribs, Naked, 9 BonesAward-Winning Ribs | 1,310 |
|  | St. Louis-Style Spareribs, Rich & Sassy, 1 BoneAward-Winning Ribs | 160 |
|  | St. Louis-Style Spareribs, Rich & Sassy, 12 BonesAward-Winning Ribs | 1,910 |
|  | St. Louis-Style Spareribs, Rich & Sassy, 4 BonesAward-Winning Ribs | 640 |
|  | St. Louis-Style Spareribs, Rich & Sassy, 6 BonesAward-Winning Ribs | 960 |
|  | St. Louis-Style Spareribs, Rich & Sassy, 9 BonesAward-Winning Ribs | 1,430 |
|  | Stack of Beef SlidersSmokin’ Starters | 1,120 |
|  | Stack of Chicken SlidersSmokin’ Starters | 1,170 |
|  | Sweet & Zesty SauceSauce & Dressings | 140 |
|  | Sweet Corn SideSides | 160 |
|  | Sweet Potato Souffle SideSides | 350 |
|  | Sweetwater Catfish Fingers with RemouladeSmokin’ Starters | 720 |
|  | Sweetwater Catfish Fingers with Remoulade, 4 eaThe Meats | 570 |
|  | Texas Beef Brisket with Texas Toast, 4 ozThe Meats | 490 |
|  | Texas Pit SauceSauce & Dressings | 80 |
|  | Traditional Wing Basket (Wings Only)Smokin’ Starters | 630 |
|  | Tropicana LemonadeBeverages | 170 |
|  | Ultimate BurgerBurgers & Sandwiches | 1,240 |
|  | Watermelon SideSides | 70 |
|  | White BBQ SauceSauce & Dressings | 360 |
|  | Wilbur Beans SideSides | 210 |
|  | Wilbur's Revenge SauceSauce & Dressings | 100 |
|  | Wilbur's Revenge Sauce for Boneless Wings Farmhouse PlatterSmokin’ Starters | 70 |